Greening Take-Out with Your Tiffin Lunchbox
Lotus Restaurant featured in Marin IJ Lotus Cuisine of India was featured in a blog at Marin Independent Journal for our commitment on going green with the use of Tiffin Lunchbox for take-outs. Marin IJ food writer Leanne Battele features Lotus for going green with tiffins. Tiffins can be used for take out, leftovers, and…