Marin IJ has written an article about Lotus Cuisine of India’s recent Thanksgiving Dinner.
“The staff is great,” Morris said Wednesday night. “We even know them by name.”
Traditional nan and curry aren’t the typical American holiday fare. But for 11 years, the owners of the downtown restaurant have offered a free Indian buffet on the Wednesday before Thanksgiving.
“Coming here, it’s become our Thanksgiving eve tradition,” Morris said, who has enjoyed the restaurant’s food for seven years and the free buffet for the past three.
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Thank You Marin IJ!